Ingredients Fraxin™ VMA Fat Loss
Fraxin™ VMA Fat Loss is made entirely of reconstituted Agar.
Each vial contains 8g (8ml) of the VMA Fat Loss Agar.
Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta (red algae) phylum.
Distilled water is used in the preparation of Fraxin™ VMA Fat Loss.